Here is a simple recipe for delicious homemade waffles. It comes from Alton Brown, one of my favorite Food Network personalities. He turns food into a science, so you know you’ll get a perfect dish every time.
Ingredients:
•2 cups unbleached flour
•1/2 tsp baking soda
•1 tsp baking powder
•1 tsp kosher salt
•3 Tbs sugar
•3 large eggs, beaten
•1/2 stick unsalted butter, melted
•2 cups buttermilk, room temperature
•vegetable spray, for waffle iron
Directions:
1. Mix dry ingredients together in a large bowl and mix wet ingredients separately in a medium bowl.
2. Combine wet and dry ingredients in large bowl until well mixed. Let stand for 5 minutes.
3. Heat waffle iron and cook according to the iron’s directions.
Recommended Serving Instructions:
These are great with some walnuts and maple syrup, but also with apple butter or fresh fruit.
Tips:
•The only thing I do differently is I use regular milk or almond milk in place of buttermilk. It’s healthier and still tastes buttery with the half-stick of butter you add anyway.
yum yum! thanks for giving me an excuse to pull out the waffle iron.
the problem (for me, at least), is cleaning the waffle iron!